Pong a monthly cheese subscription

When I was doing the “gifts that keep giving” post for Blogmas, I was intrigued by the number of cheese subscription boxes that are available. There’s plenty to choose from in different price ranges and I recently had a look at some of the options. This post is not sponsored – I just love cheese and wanted to tell you about it!

I narrowed it down to two subscriptions and the final decision was made by the sign-up process. One was accessible to me as a blind shopper using a screenreader and no mouse, and the other one wasn’t. It’s not difficult to guess which one I went for, but there’s a lesson in there about site design and customer experience. We go for the path of least resistance. We won’t necessarily say “hey your site’s inaccessible”, because it’s just quicker and easier to go to the competition!

Anyway – back to the cheese!

What did I get?

I went for the Pong cheese subscription – love the name – from Pong Cheese! You can choose how often you want your box and there are ways to customise it such as no goat’s cheese, no blue cheese, or vegetarian only. I didn’t tick any of the boxes for mine. You can also go for the premium selection to get an extra special cheese.

The box arrived by mail and it was well-packed, with a couple of cooling packs. There were four cheeses inside:

  • Petit Munster – a soft cheese made from milk produced by cows living in the regions between Alsace, Lorraine and Franche-Comté in France. It’s traditionally eaten with boiled potatoes, cumin seeds and a glass of wine.
  • Lincolnshire poacher – this is a cheddar-style cheese, matured for 15-20 months and produced in Lincolnshire. It’s made using unpasteurised cows’ milk and traditional rennet. It has a nutty taste and is somewhere between a farmhouse cheddar and a Swiss mountain cheese in terms of the flavour.
  • Cravet – a delicate, Italian goat’s milk cheese, made in the Piemonte region of Italy.
  • Roquefort – a French blue cheese that according to legend, came about because a lovestruck young farmer left his lunch behind in a cave after being distracted by a beautiful woman. He returned for it several months later, and the Penicillium Roqueforti mould had transformed his cheese sandwich into Roquefort!

The cheese comes with tasting information in the form of a leaflet. I couldn’t read this due to my visual impairment, but after contacting the customer service team at Pong Cheese, I received the information by email so I could write it up for you and also know more about what I was eating.

What did I think of the cheeses?

I’m not a professional cheese tester, but here goes….

The first to be eaten up were the Lincolnshire Poacher and the Cravet. The Lincolnshire Poacher was similar to cheddar, but with a different flavour to anything I’d tried before – slightly dryer, less crumbly.

I hadn’t realised the goat’s cheese rind was edible, but probably wouldn’t have eaten it anyway. This was the smallest cheese, with the typical goat’s cheese taste, but not too strong.

The Munster was a creamy spreadable cheese – quite spicy in flavour, but I enjoyed it. I didn’t try it with cumin seeds, though I could imagine this working well.

If you don’t like strong blue cheese, you probably won’t enjoy the Roquefort as much. I did eat some, but I can’t put it away in such large quantities as I can other cheeses!

Overall I thought there was a good mix of cheeses and I’ll be interested to see what’s in next month’s box!

What do you think?

I wanted to try this out because it’s a way to try new things that I otherwise might not think about picking up to try. The information lets you know a bit more about how and where the cheese is produced, which, as well as being interesting, might help you to discover other things that you like.

Pong Cheese also has a shop, so you can buy other things there such as a selection of themed cheese boxes and hampers.

Have you tried anything like this? Would you like to? Let me know in the comments!

More from Unseen Beauty

If you’d like to get my catch-up emails, usually once a week, you can sign up using this form.

The emails contain news of my new posts, other things that I’ve enjoyed (podcasts, posts from other bloggers, interesting articles etc), and any UK shopping information that I think my readers might like.

My organic fruit and vegetable subscription box

What I got in my first three fruit and vegetable subscription boxes, and what I thought of the products!

So, I mentioned in my subscriptions post that we’d just started getting a vegetable box from Able and Cole.

I thought I’d give it a couple of weeks and then tell you about what we’ve been getting.

I chose the medium-size box which gives us 3 types of fruit and six types of vegetables each week. The food comes on a set day every week, and you can choose not to have certain things if you don’t like them. So for example I don’t like sweetcorn, so I put that on my “never send me” list, and they just give you something else. You don’t know what it’s going to be, but hey, you don’t get the thing you don’t want!

You can also add other things from the store to your box – I couldn’t resist a little chocolate owl, but there are other, healthier options too. You just have to add the additional items to your basket and check it out two days before delivery.

You get a free cookery book with your first order – not useful for me because it’s in standard print and I can’t read it, but I think S will look through it and see if there is anything good in there. You also get your first and fourth boxes half-price if you’re a new customer.

If you don’t want a box one week, you just amend your order in your account settings, so there are no problems if you’re going away or if you have too much veg left over.

Week 1

In week 1 we got:

  • Bananas
  • Tangerines
  • Pears
  • Potatoes
  • Mushrooms
  • Carrots
  • Kale
  • Tomatoes
  • onions

Ok so that was a good selection! I’d never cooked with kale before. I found a tasty recipe, but we both agreed that it would have been better without the kale, so I added that to our “don’t send” list. Still, it was good to try something new!

I usually buy bananas, onions, potatoes and mushrooms anyway, and it is good to get organic ones.
The pears made a nice change – I don’t usually pick them up, but I enjoyed them. The tomatoes and bananas were good quality as well, but the tangerines were a bit sour – not a fan of those, but I think it was just that particular batch!

Week 2

Week two we got:

  • Potatoes – but a different kind
  • Peppery salad
  • Sweet potatoes – because I didn’t want sweetcorn
  • Onions
  • Cherry tomatoes
  • Carrots
  • bananas
  • Mandarins
  • Apples

Yum yum, I’m glad I said no to the sweetcorn and got the sweet potatoes! One went in a soup and the others went into some mash!

I think potatoes and onions are a staple in every box, and that’s fine with me. I was less happy about the carrots though – there are quite a few of them and I don’t use them all the time. This may become a problem if they’re in every box! Also, you don’t get a huge amount of potatoes, which isn’t a big deal for us because we also eat a lot of rice, noodles, and pasta, but if you have potatoes more than once or twice, you’ll run out.

The mandarins were better, the bananas were fine, and it was good to get some apples. I think these are smaller than the ones I usually get from the supermarket, but I don’t want to support an industry that throws away food because it’s not perfect or an exact size. I think too much perfectly good food gets slung out, and that makes me sad – so I don’t mind the odd wonky carrot or small apple!

The mixed leaf salad was good too, although I didn’t finish it all before the next box came. We use a lot of tomatoes, so the cherry tomatoes were a nice alternative to the full-size ones.

Week 3

This week we got:

  • More carrots!
  • Apples
  • Red onions
  • Clementines
  • Potatoes
  • Aubergine – instead of pepper
  • Spinach – instead of kale
  • Peppery salad
  • Bananas

So more bananas, potatoes and onions, but this time a different kind of onion. Fine for us because they will get used up, although I am getting behind on bananas!

I was very happy with my substitutes – I buy both aubergines and spinach, and I think they are nicer than the things we would have got! So yay for substitutes!

The carrots may be a problem if they continue to be in every box – I’m going to look for “interesting things to do with carrots so they don’t just taste like boring carrots” – any ideas welcome! I wish it were mushrooms every week because we use them so much more than carrots!

Apples and oranges again, but that’s fine – I haven’t tasted the tangerines but the fruit was in good condition and you get about 5 of each thing.

More salad – I think similar to last time. I probably would use it up – the only reason I didn’t was because we made a load of pumpkin soup.

We’re getting through most of the fruit and vegetables and I do think it’s a good way to try new things that you wouldn’t pick up. I did need to buy more mushrooms last week, but apart from that we haven’t had to stock up with extra fruit and veg from the supermarket – well apart from to feed my mango obsession!

For now I’m really happy to keep the subscription going, though if I see carrots in the next box, I may have to stop them!

There are also a lot of recipe ideas on the site, and you can get the newsletter, which gives you three new recipes each week, although these are not specific to one box. You can also get different boxes – smaller ones, ones for only fruit, ones for the slow cooker etc. Oh and I’ve just noticed a cheese club mmmm!

Have you tried these boxes? Let me know what you think in the comments!

Also, if you’re interested in trying out one of the boxes, they do a recommendation scheme. If you send me your email address, I can invite you, which means you get £20 off your first order and I get £20 credit too! Even if you get your first box half-price, you can still fill up your order to make sure you get the full value for your £20 – just remember to check out the basket (I didn’t the first time, so I only got my box and not the extra things I’d added).

Update

I’ve since realised that there is no need for any unwanted carrots. If you go into your account, then click on the subscription box, you will then see what is going to be in your next box. I think this works two or three days before the box is sent out. Rather than adding the carrots to the never send list, I can click on them and see some alternatives, one of which is extra potatoes, so if you are finding that you don’t get enough of them, you can add in extra.This is also a way to select what you want instead of a mystery veg option if there would normally be something from your “never send me” list.

Click here if you’d like to find out about our other subscriptions.

Never miss another post!

If you’d like me to email you when new posts come out, usually once or twice a week, you can sign up using this contact form.